John Dory Fillets

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Formerly known as St Peter Fish because of the dark blotches on the sides of the fish, which are supposed to represent the imprint St Peter’s thumb made as he took money from the fish’s mouth. Many also remark that John Dory tastes like butter, as it simply melts ion the mouth. In actual fact John Dory comes under the group of fish known as Butterfish.

Image sourced from Lee Fish

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